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Ice cream machine ICM40
  • This floor-type ice cream machine is mainly commercial, and the overall height is moderate, which is convenient for personnel to operate directly.


  • 6.5L High Production Capacity: This commercial ice cream machine is designed with double 6.5L hoppers, both made of food-grade 304 stainless steel, and can produce up to about 40L of ice cream per hour, which can meet daily household or commercial needs.

  • 2 Hoppers & 3 Flavors: Our soft serve ice cream machine integrates 3 flavors to meet various tastes. During the mixing process, you can add your favorite foods, such as vanilla, strawberry, chocolate, mango, etc.

  • 2800W Powerful Compressor: Driven by a 2800 watt brand compressor, this commercial ice cream maker has faster cooling, less noise, and lower power consumption. R410a refrigerant makes ice cream production more efficient and energy-saving, allowing you to don't worry about soaring electricity bills while making the soft ice cream.

  • Intelligent LCD Panel Control: You can set the time, temperature, and hardness with the convenient LCD control panel. The quantity will also be displayed on the screen for direct observation, and with just one click, the ice cream machine can quickly start self-cleaning.

  • Well Designed Details: The ergonomic handle, cooling vents, detachable drip tray, all these details are enough to make you satisfied. It is widely applied in restaurants, cafés, snack shops, fast food shops, supermarkets, pubs, and other places with great needs


Description

Ice cream machine

- capacity 40Lt/hour

- power 2800w

- cooling cylinder 1.8Lt x 2

- hopper volumw 6.5Lt x 2

Threee flavors

- Embraco main compressor

- pre-cooling compressor included

- double pump included

- Stainless steel construction

- LED panel with computer control system

Professional manufacturer of kitchen appliances